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Sharpen your knives like a professional with our dual-sided whetstone. Professionally sharpen your knives with this dual-sided whetstone from Cangshan. Perfect for professional and home chefs to keep your knives sharp. With 2 grits, coarse and fine, this whetstone, also called a waterstone, is what professional chefs choose as their best and most precise sharpening…
Cangshan 3-in-1 simple-to-use sharpener restores a factory edge to any knife in your collection, even kitchen shears. This all-in-one tool has two stages each for Asian or Western blades. A unique handle-shaped grip helps keep fingers safe, and a nonslip rubberized base provides stability on the work surface. It is recommended to sharpen your kitchen…
Give your cutlery razor-sharp edges with this two-sided sharpening stone. The 1000-grit side is excellent for maintaining a very sharp edge, while the 3000-grit side is great for finishing with a polish. It comes with a silicone base for protection and storage. 1000-grit side to maintain very sharp edges 3000-grit side for polishing sharp edges…
This manual sharpener is really three tools in one, designed to keep your straight-edged knives and kitchen shears in prime condition. There s a carbide section for sharpening, a ceramic section to finely hone and finish. Wüsthof has introduced a new logo for their cutlery. Please note that the logo on your knives may differ…
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